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The main characters, i.e. raspberry and rose petals, together with their companion apple, take us to a world full of colors (thanks to cornflower and calendula), in which the action takes place among the leaves of Ceylon black tea.

 

Ingredients: Ceylon High Grown OP black tea, puffing apple, freeze-dried raspberry, rose petals, cornflower, calendula, aromas

 

 

Daily consumption limit of 4 cups.

 

Nutritional value per 100g: energy value 280.0 kJ / 67.0 kcal, fat 1.0 g, carbohydrates 12.0 g (including sugars 10.0 g), fiber 5.7 g, protein 1.0 g, salt 0.0 g

 

Country of Origin: Sri Lanka

 

Recommended brewing method:

1 teaspoon of tea per cup (200 ml), pour the leaves with water at 95 degrees Celsius (right after boiling). Brewing time approx. 3 minutes, covered, then separate the leaves from the infusion.

NAME OF THE ROSE

£5.50 Regular Price
£4.95Sale Price

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